Let’s Make Savory Hamantaschen for Purim!

The Fellowship  |  March 14, 2019

Close up image of hamantaschen on a plate.
Let's Make Savory Hamantaschen for Purim!

Purim is just around the corner, which celebrates the biblical story of Esther. Jews around the world will participate in one of the most joyous and fun holidays on the Jewish calendar – and they will eat plenty of hamantaschen. You can learn more about Purim here.

For now, we bring you another hamantaschen recipe from The Fellowship’s Rachel Katzman. These are the tasty bites named after Haman, the villain of Purim and the biblical story of Esther. Last week, we brought you a sweet hamantaschen recipe.

This time, it is a savory one filled with delicious caramelized onion, mushroom, fig, and goat cheese.

Learn how to make this Jewish appetizer today. Go to Rachel’s blog, Meat Your Vegetables.

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