Recipes for Hanukkah

On Hanukkah, it is traditional to eat foods made with oil, particularly olive oil, in commemoration of the miracle of Hanukkah which entailed olive oil in the Temple menorah burning for eight nights.

Sufganiyot (Doughnuts)

This special treat is served in every Israeli store, and sufganiyot (deep fried doughnuts) are consumed by all.

Svinge – Fried Sweet Dough

Svinge is a fried sweet dough and is a Hanukkah favorite.

Spaghetti Squash Latkes

Try this low-carb treat with your favorite dipping sauce!

Pizza Latkes

Spice up your Hanukkah meal with cheesiness!

Subscribe to our Newsletter

Stay informed about issues affecting Israel, the Jewish people, Jewish-Christian relations, receive daily devotionals, and more.