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Fellowship Bridge Blog - Recipes

Fellowship Bridge Blog

Let's Make Apricot Pistachio Babka!

Who wouldn't love a dessert roll made by twisting cinnamon and chocolate filled dough? Babka is a favorite in Jewish bakeries around the world. This recipe swaps out the cinnamon and chocolate filling, though, for sweet apricots and pistachios!

Let's Make Black and White Cookie Popsicles!

Did you know that the black and white cookie’s origin traces back to Glaser’s Bake Shop in Manhattan’s Yorkville neighborhood? While the cookie has German origins, many associate this cookie with the Jewish culture, and often think of them as being Jewish in origin.


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