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Fellowship Bridge Blog - Recipes

Fellowship Bridge Blog

Let's Make Matzoh Brei for Passover!

Watch now to learn how to make this classic Passover dish! You can also learn how to make more Passover dishes by downloading our newest resource, A Taste of Passover: Recipes and Reflections on Pesach with Teachings from Rabbi Yechiel Eckstein now.

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Let’s Make Sabich!

This dish is brought to you by Chef Moti David of Adom in Jerusalem! He shows you how to make a popular street food loved by Jews on Sabbath morning – sabich. 

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Let's Make Queen Esther's Toast for Purim!

Jews around the world will celebrate the festive holiday of Purim this weekend where people dress up in costume, have parties, and remember the story of Queen Esther and the villain, Haman. Usually, people make hamantaschen cookies to celebrate, which are shaped like Haman's ears. But this week, Joan Nathan, food columnist for Tablet Magazine, shows us how to make a treat to celebrate the hero of the story, Queen Esther.

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