8 Bakeries Making the Wildest Donuts in Israel | IFCJ
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8 Bakeries Making the Wildest Donuts in Israel

sufganiyot (Photo: facebook)

Hanukkah continues and Israeli bakeries are offering very imaginative sufganiyot flavors this year.

Israel21c shares their favorite creations:

1. Roladin, nationwide

Always a power player in the sufganiyot game, Roladin is revered for its seemingly never-ending selection of flavors and over-the-top presentation, which often includes little syringe “shots” to inject into the center of the donut prior to eating.

Because Roladin is a national chain, it’s one of the best options for finding crazy-flavored Hanukkah sufganiyot in smaller cities and suburbs.

Our favorite flavors for 2018:

Baba Au Rhum. Sugar syrup-soaked, topped with whipped cream and a candied cherry. Served with a dark spiced rum shot.

Violet Cheesecake. Filled with cheesecake cream, topped with purple and white chocolate glaze, and garnished with violet flakes, whipped cream and fresh blueberries.

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